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The Food of Vietnam

Authentic Recipes from the Ascending Dragon

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  • 132bladzijden
  • 5 uur lezen

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Bringing together the best of East and West, Vietnamese food is rapidly becoming one of Asia's most popular cuisines. This exciting collection was recently gathered and photographed in Vietnam and presents a diverse range of dishes from all major culinary regions of the country.

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The Food of Vietnam, Annabel Jackson-Doling, Marcel Isaak, Trieu Thi Choi

Taal
Jaar van publicatie
1997
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Titel
The Food of Vietnam
Ondertitel
Authentic Recipes from the Ascending Dragon
Taal
Engels
Jaar van publicatie
1997
Formaat
Paperback
Aantal pagina's
132
ISBN10
9625930124
ISBN13
9789625930121
Reeks
Aantekening
Bringing together the best of East and West, Vietnamese food is rapidly becoming one of Asia's most popular cuisines. This exciting collection was recently gathered and photographed in Vietnam and presents a diverse range of dishes from all major culinary regions of the country.