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The Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks

Auteurs

Liz Harfull

Boekbeoordeling

3,6(12)Tarief

Parameters

240bladzijden
9 uur lezen

Culinaire kunst & Gastronomie
Non-fictie

Meer over het boek

In 'The Australian Blue Ribbon Cookbook', Liz Harfull presents 70 tested recipes from talented show cooks, accompanied by their inspiring stories. This follow-up to 'The Blue Ribbon Cookbook' offers valuable insights and encouragement for both experienced chefs and novices alike.