The Cooking Manual of Practical Directions for Economical Every-day Cookery

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Originally published in 1877, this reprint captures the essence of its time, offering readers a glimpse into the historical context and themes prevalent in the era. The book features rich narratives and insights that reflect the society and culture of the late 19th century, making it a valuable resource for those interested in history and literature. Its enduring appeal lies in its authentic representation of the period, inviting readers to explore the thoughts and experiences of that age.